Salted Caramel Stout

Archived

A collaboration with Salt & Straw Ice Cream, this has been one of our most popular beers over the past few years. The base beer is a full-bodied stout, and we add both sea salt and a specially made caramel to the wort before fermentation. The finished beer is rich and balanced with a luscious caramel flavor in the aroma and mid-palate, a hint of salt in the finish, and a smooth, rich roast character.

FLAVOR PROFILE

CARAMEL, CHOCOLATE, SALTY, SLIGHT ROAST

  • Availability 11/19 - 3/20
  • First Batch 2017
  • IBU 33
  • ABV 6.7
  • Hops Columbus
  • MALT Two Row, Roast Barley, Black Malt, Munich, Crystal, Carabohemian
  • Packaging 22oz,Kegs,Cans
  • UPC CODE 859604004088

Our Beers

  • Year Round

    Currently 11 BEERS
  • Core Seasonal

    Currently 2 BEERS
  • Barrel Aged

    Currently 17 BEERS