Breakside pushes the boundaries of technique and flavor while maintaining a delicious profile in everything it creates.
We grew up in Woodlawn. It’s been a wild 8 years since the community embraced our little brewery and we couldn’t be more grateful. Now it’s our turn to give back.Facebook Event →
There's a 117% chance you'll love our new Nong’s Black Lager! Available on tap now at their SW location in downtown Portland.
Breakside will be here celebrating the release of Rainbows and Unicorns 🦄🌈 Magicial beers, colorful menu specials, and a Roomba. See you there!Facebook Event →
An ode to the tropical citra hop, Tall Guy IPA, returns to our seasonal rotation for the first time ever in 22oz bottles.Facebook Event →
Breakside Brewery opened in 2010 in Northeast Portland as a restaurant and pub brewery. The brewery is known for its innovative, experimental and diverse beers. In 2013, Breakside expanded operations to Milwaukie, OR with a 30 bbl production brewery filled with 30, 60 and 120 barrel tanks, barrel rooms for wild and non-wild/sour fermentations, a high-speed bottling line and a 24-tap tasting room. The brewery expanded to Northern California in 2016 and in 2017 Breakside opened its third location in the Slabtown district of Northwest Portland. In addition to winning several national and regional awards for its beers, Breakside was named Brewery of the Year at the 2017 Oregon Beer Awards and the 2017 Best of Craft Beer Awards. Breakside sells on draft and in 22oz bottles in Oregon, Washington, Hawaii, Arizona, Colorado, Idaho, North Carolina, South Carolina, Northern California, British Columbia and Alberta.